Chinese Food
All Recipes
Teach you how to make delicious crispy meat
Small crisp meat is another big dish from snacks. Mom fried some small crisp meat from childhood to autumn and winter. She would eat some with her hands after frying every time. Although the meat was fried, it was not greasy at all. It often mad... ...
Stir fried pork
It's a farm dish made of stir fried pork, streaky pork and green and red pepper. It's popular because it's stir fried with soy sauce. It's a dish with a very high click rate in Hunan restaurant. It's cheap and delicious. It's fresh, spicy, delic... ...
Winter melon tea
Melon tea is a kind of beverage made of wax gourd and sugar and boiled for a long time. Donggua tea has been used in Taiwan for a hundred years. With sugarcane juice and green grass tea, it can be called the three ancient ice drinks in Taiwan.
Hong Kong street snack bowl with baby wings
There is no shark's fin in the bowl itself, but its appearance is similar to that of shark's fin in high soup, and it is contained in a small bowl, so it is called bowl shark's fin . Since the 1960s, a group of hawkers have sprung up in Hong Kon... ...
Kidney bean with shredded pork
I like this dish best. I often buy fried shredded kidney beans when they come down.
